Sourdough Crepes: This sourdough crepes recipe makes the most delicate, french-style pancake with perfect crispy edges! Thin, buttery and delicious with either sweet or savory fillings. They are easy to make with your sourdough discard! All …


Sourdough Crepes: This sourdough crepes recipe makes the most delicate, french-style pancake with perfect crispy edges! Thin, buttery and delicious with either sweet or savory fillings. They are easy to make with your sourdough discard! All …

A sourdough Dutch baby is a light, airy, oven-baked pancake made with sourdough discard or starter. It puffs dramatically in the oven, forming crispy edges and a soft, custardy center. The sourdough adds a subtle …

No-Knead Rustic Garlic Thermomix Bread: Here’s a rustic garlic bread (no kneading, no eggs, no butter) made easily in a Thermomix. It’s crusty outside, soft inside, and packed with garlic flavor. Total Time Prep (Thermomix …

Honey Glazed Chicken: This honey chicken dish is easy to make with just 5 ingredients. I’ve used this recipe for years, and my family requests it often. Delicious served on steamed rice and garnished with …

Sourdough Cinnamon Donut Bread: A moist, cinnamon-swirled loaf made with sourdough discard and topped with a donut-style glaze. Perfect for breakfast or dessert. If you’re sitting on a jar of sourdough discard and craving something …

Sourdough Scones Recipe: This delicious sourdough scone recipe is studded with berries and drizzled with an optional Lemony Glaze.  Fun to make, and beautiful to look at and eat. If you’ve been making our Sourdough Bread …

Sourdough Profiteroles: Light, tender, and filled with rich vanilla pastry cream, these Sourdough Cream Puffs are finished with a glossy chocolate ganache for the ultimate bakery-style treat. The subtle tang of sourdough starter gives the …

These sourdough cheese scones are tender and cheesy with a hint of fresh chives. They’re a great use for discard sourdough starter. Scones are so versatile and a basic sourdough scone dough can be used …

Spinach Artichoke Pull-Apart Bread: This spinach artichoke bread is incredible! A loaf of buttery bread sliced and stuffed with melty, cheese spinach artichoke dip and then baked to perfect. It’s a dreamy snack or appetizer …

Pumpkin Sourdough Bread with Pecans is your sweet spot between rustic and indulgent. It’s a swirl of cinnamon sugar, roasted pecans, and soft pumpkin dough that makes your kitchen smell like a bakery in October. In …