Gluten-Free English Muffins (Homemade): Gluten-free English muffins are soft, slightly chewy round breads with a lightly crisp crust and signature “nooks and crannies.” Unlike traditional versions made with wheat, these use gluten-free flour blends and …
Gluten-free Scones: Gluten-free cheese scones recipe super easy to make. Nobody would know they’re Coeliac-friendly + wheat-free! Gluten-free cheese scones recipe, anyone? You can whip these up in 30 minutes and once you’ve tried one, …
Gluten-Free Homemade Pancakes: These gluten-free pancakes are a delightful breakfast choice, offering a light and fluffy texture with a subtle nutty flavor. Made with just five simple ingredients, they are easy to prepare and perfect …
These chocolate chip sourdough scones are so tender and buttery on the inside and you’ll fall in love with the crumbly, golden brown edges This is a great recipe to use with your sourdough discard …
Sourdough Crepes: This sourdough crepes recipe makes the most delicate, french-style pancake with perfect crispy edges! Thin, buttery and delicious with either sweet or savory fillings. They are easy to make with your sourdough discard! All …
A sourdough Dutch baby is a light, airy, oven-baked pancake made with sourdough discard or starter. It puffs dramatically in the oven, forming crispy edges and a soft, custardy center. The sourdough adds a subtle …
Sourdough Cinnamon Donut Bread: A moist, cinnamon-swirled loaf made with sourdough discard and topped with a donut-style glaze. Perfect for breakfast or dessert. If you’re sitting on a jar of sourdough discard and craving something …
Sourdough Scones Recipe: This delicious sourdough scone recipe is studded with berries and drizzled with an optional Lemony Glaze. Fun to make, and beautiful to look at and eat. If you’ve been making our Sourdough Bread …
These sourdough cheese scones are tender and cheesy with a hint of fresh chives. They’re a great use for discard sourdough starter. Scones are so versatile and a basic sourdough scone dough can be used …
Pumpkin Sourdough Bread with Pecans is your sweet spot between rustic and indulgent. It’s a swirl of cinnamon sugar, roasted pecans, and soft pumpkin dough that makes your kitchen smell like a bakery in October. In …
